Assorted sashimi | ¥4,950~ |
---|---|
Special bluefin tuna (Oma) | ¥4,950 |
Sashimi | ¥1,870~ |
Snow crab, marinated Chinese cabbage | ¥1,980 |
Topinambur, and truffle salad | ¥1,980 |
Botan shrimp, scallop and Japanese parsley in Broth | ¥2,970 |
---|---|
Monkfish Liver with Pnozu Sauce | ¥1,980 |
Herring Roe Attached to Kombu | ¥1,650 |
Uji-greentea and strawberry millefeuille | ¥1,320 |
---|---|
Bitter chocolate tiramisu | ¥1,320 |
Cashew Nuts icecream | ¥880 |
Strawberry sherbet | ¥880 |
Dessert assortment | ¥1,320 |
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