Assorted sashimi | ¥4,950~ |
---|---|
Special bluefin tuna (Oma) | ¥4,950 |
Sashimi | ¥1,870~ |
Scallop,shrimp and avocado tartar with wasabi sauce | ¥1,980 |
Coriander salad | ¥1,430 |
Ayu Nambanzuke(Pickled sweet fish) | ¥1,100 |
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Vinegared several kinds of summer vegetables and marine plant | ¥880 |
Octopus simmered in steaming | ¥1,980 |
Parboiled sharp-toothed eel | ¥2,420 |
Kinako tiramisu(sweet soybean flour) | ¥1,320 |
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"Kuzuneri" Matcha Pudding made of kudzu starch | ¥1,100 |
Macadamia Nuts icecream | ¥880 |
Pineapple sherbet sherbet | ¥880 |
Dessert assortment | ¥1,320 |
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